Flavorful Swirls In This Unique Peanut Butter Cookie Recipe

Welcome to the wonderful world of flourless peanut butter cookies! Yes, you heard that right. These cookies don’t need flour, because who needs that extra baggage? Let’s dive right in and whip up a batch of these delicious morsels that’ll make you forget all about the gym—at least for a little while!

Feast Your Eyes!

First things first, let’s set the stage with a visual treat. Behold!

Flourless Peanut Butter CookiesIngredients You’ll Need

Gather these simple but mighty ingredients:

  • 1 cup peanut butter (the good stuff, please—chunky or smooth, you pick!)
  • 1 cup brown sugar (because we need that caramel-y goodness!)
  • 1 large egg (let’s add a little protein, shall we?)
  • 1 teaspoon vanilla extract (for flair and flavor)
  • 1 teaspoon baking soda (our secret helper to puff them up a bit)
  • Pinch of salt (just a pinch will do—don’t be salty!)
  • Optional: chocolate chips (consider this a party favor!)

Instructions to Make Magic Happen

Now, roll up those sleeves and let’s get to baking!

  1. Preheat your oven to 350°F (about 175°C for those who prefer Celsius—just get it hot in there!).
  2. In a mixing bowl, combine the peanut butter and brown sugar. Mix it up like you’re doing the cha-cha (but without the awkward footwork).
  3. Add the egg, vanilla extract, baking soda, and salt to the bowl. Stir until everything is combined into a luscious batter that smells divine!
  4. If you’re feeling adventurous, toss in those chocolate chips. Go big or go home, right?
  5. Using a spoon or your hands (who cares about cleanliness when cookies are involved?), scoop out small amounts of the dough and place them on a baking sheet lined with parchment paper. Make sure to leave some room between each cookie, as they like to spread out and mingle.
  6. Flatten them slightly with a fork—aim for that traditional crisscross pattern. Bonus points for artistic flair!
  7. Bake for 10-12 minutes or until the edges are golden. Your kitchen will smell like heaven, so be prepared for some serious cookie cravings.
  8. Once baked, let them cool for a bit. But do you really have to wait? Decisions, decisions!

And there you have it! A batch of flourless peanut butter cookies that are sure to make you the star of dessert time. Try not to eat them all at once—after all, sharing is caring! Enjoy your baking adventure!